カテゴリー： QYResearch, 世界

世界の乳製品スターターカルチャー市場2020

【英語タイトル】Global Dairy Starter Culture Market Research Report 2020

QYResearchが出版した調査資料（QYR1200942）・商品コード：QYR1200942
・発行会社（調査会社）：QYResearch
・発行日：2020年1月（※2023年版があります。お問い合わせください）
・ページ数：116
・レポート言語：英語
・レポート形式：PDF
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・調査対象地域：グローバル
・産業分野：食品
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【レポートの概要】

QY Research has recently curated a research report titled, Global Dairy Starter Culture Market Research Report 2020. The report is structured on primary and secondary research methodologies that derive historic and forecast data. The global Dairy Starter Culture market is growing remarkably fast and is likely to thrive in terms of volume and revenue during the forecast period. Readers can gain insight into the various opportunities and restraints shaping the market. The report demonstrates the progress and bends that will occur during the forecast period.

The research report has incorporated the analysis of different factors that augment the market’s growth. It constitutes trends, restraints, and drivers that transform the market in either a positive or negative manner. This section also provides the scope of different segments and applications that can potentially influence the market in the future. The detailed information is based on current trends and historic milestones. This section also provides an analysis of the volume of sales about the global market and also about each type from 2015 to 2026. This section mentions the volume of sales by region from 2015 to 2026. Pricing analysis is included in the report according to each type from the year 2015 to 2026, manufacturer from 2015 to 2020, region from 2015 to 2020, and global price from 2015 to 2026.
A thorough evaluation of the restrains included in the report portrays the contrast to drivers and gives room for strategic planning. Factors that overshadow the market growth are pivotal as they can be understood to devise different bends for getting hold of the lucrative opportunities that are present in the ever-growing market. Additionally, insights into market expert’s opinions have been taken to understand the market better.

The research report includes specific segments such as application and product type. Each type provides information about the sales during the forecast period of 2015 to 2026. The application segment also provides revenue by volume and sales during the forecast period of 2015 to 2026. Understanding the segments helps in identifying the importance of different factors that aid the market growth.

The research report includes a detailed study of regions of North America, Europe, Asia Pacific, Latin America, and Middle East and Africa. The report has been curated after observing and studying various factors that determine regional growth such as economic, environmental, social, technological, and political status of the particular region. Analysts have studied the data of revenue, sales, and manufacturers of each region. This section analyses region-wise revenue and volume for the forecast period of 2015 to 2026. These analyses will help the reader to understand the potential worth of investment in a particular region.

This section of the report identifies various key manufacturers of the market. It helps the reader understand the strategies and collaborations that players are focusing on combat competition in the market. The comprehensive report provides a significant microscopic look at the market. The reader can identify the footprints of the manufacturers by knowing about the global revenue of manufacturers, the global price of manufacturers, and sales by manufacturers during the forecast period of 2015 to 2019.

Following are the segments covered by the report are:
 Mesophilic Type
 Thermophilic Type
 Probiotics

By Application:
 Cheese
 Yoghourt
 Buttermilk
 Cream
 Other

Key Players:
The Key manufacturers that are operating in the global Dairy Starter Culture market are:
 Chr. Hansen
 Danisco
 DSM
 CSK
 Lallemand
 Sacco System
 Dalton
 BDF Ingredients
 Lactina
 Lb Bulgaricum
 Anhui Jinlac Biotech
 Probio-Plus

【レポートの目次】

1 Dairy Starter Culture Market Overview
1.1 Product Overview and Scope of Dairy Starter Culture
1.2 Dairy Starter Culture Segment by Type
1.2.1 Global Dairy Starter Culture Sales Growth Rate Comparison by Type (2021-2026)
1.2.2 Mesophilic Type
1.2.3 Thermophilic Type
1.2.4 Probiotics
1.3 Dairy Starter Culture Segment by Application
1.3.1 Dairy Starter Culture Sales Comparison by Application: 2020 VS 2026
1.3.2 Cheese
1.3.3 Yoghourt
1.3.4 Buttermilk
1.3.5 Cream
1.3.6 Other
1.4 Global Dairy Starter Culture Market Size Estimates and Forecasts
1.4.1 Global Dairy Starter Culture Revenue 2015-2026
1.4.2 Global Dairy Starter Culture Sales 2015-2026
1.4.3 Dairy Starter Culture Market Size by Region: 2020 Versus 2026

2 Global Dairy Starter Culture Market Competition by Manufacturers
2.1 Global Dairy Starter Culture Sales Market Share by Manufacturers (2015-2020)
2.2 Global Dairy Starter Culture Revenue Share by Manufacturers (2015-2020)
2.3 Global Dairy Starter Culture Average Price by Manufacturers (2015-2020)
2.4 Manufacturers Dairy Starter Culture Manufacturing Sites, Area Served, Product Type
2.5 Dairy Starter Culture Market Competitive Situation and Trends
2.5.1 Dairy Starter Culture Market Concentration Rate
2.5.2 Global Top 5 and Top 10 Players Market Share by Revenue
2.5.3 Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.6 Manufacturers Mergers & Acquisitions, Expansion Plans
2.7 Primary Interviews with Key Dairy Starter Culture Players (Opinion Leaders)

3 Dairy Starter Culture Retrospective Market Scenario by Region
3.1 Global Dairy Starter Culture Retrospective Market Scenario in Sales by Region: 2015-2020
3.2 Global Dairy Starter Culture Retrospective Market Scenario in Revenue by Region: 2015-2020
3.3 North America Dairy Starter Culture Market Facts & Figures by Country
3.3.1 North America Dairy Starter Culture Sales by Country
3.3.2 North America Dairy Starter Culture Sales by Country
3.3.3 U.S.
3.3.4 Canada
3.4 Europe Dairy Starter Culture Market Facts & Figures by Country
3.4.1 Europe Dairy Starter Culture Sales by Country
3.4.2 Europe Dairy Starter Culture Sales by Country
3.4.3 Germany
3.4.4 France
3.4.5 U.K.
3.4.6 Italy
3.4.7 Russia
3.5 Asia Pacific Dairy Starter Culture Market Facts & Figures by Region
3.5.1 Asia Pacific Dairy Starter Culture Sales by Region
3.5.2 Asia Pacific Dairy Starter Culture Sales by Region
3.5.3 China
3.5.4 Japan
3.5.5 South Korea
3.5.6 India
3.5.7 Australia
3.5.8 Taiwan
3.5.9 Indonesia
3.5.10 Thailand
3.5.11 Malaysia
3.5.12 Philippines
3.5.13 Vietnam
3.6 Latin America Dairy Starter Culture Market Facts & Figures by Country
3.6.1 Latin America Dairy Starter Culture Sales by Country
3.6.2 Latin America Dairy Starter Culture Sales by Country
3.6.3 Mexico
3.6.3 Brazil
3.6.3 Argentina
3.7 Middle East and Africa Dairy Starter Culture Market Facts & Figures by Country
3.7.1 Middle East and Africa Dairy Starter Culture Sales by Country
3.7.2 Middle East and Africa Dairy Starter Culture Sales by Country
3.7.3 Turkey
3.7.4 Saudi Arabia
3.7.5 U.A.E
4 Global Dairy Starter Culture Historic Market Analysis by Type
4.1 Global Dairy Starter Culture Sales Market Share by Type (2015-2020)
4.2 Global Dairy Starter Culture Revenue Market Share by Type (2015-2020)
4.3 Global Dairy Starter Culture Price Market Share by Type (2015-2020)
4.4 Global Dairy Starter Culture Market Share by Price Tier (2015-2020): Low-End, Mid-Range and High-End

5 Global Dairy Starter Culture Historic Market Analysis by Application
5.1 Global Dairy Starter Culture Sales Market Share by Application (2015-2020)
5.2 Global Dairy Starter Culture Revenue Market Share by Application (2015-2020)
5.3 Global Dairy Starter Culture Price by Application (2015-2020)

6 Company Profiles and Key Figures in Dairy Starter Culture Business
6.1 Chr. Hansen
6.1.1 Corporation Information
6.1.2 Chr. Hansen Description, Business Overview and Total Revenue
6.1.3 Chr. Hansen Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.1.4 Chr. Hansen Products Offered
6.1.5 Chr. Hansen Recent Development
6.2 Danisco
6.2.1 Danisco Dairy Starter Culture Production Sites and Area Served
6.2.2 Danisco Description, Business Overview and Total Revenue
6.2.3 Danisco Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.2.4 Danisco Products Offered
6.2.5 Danisco Recent Development
6.3 DSM
6.3.1 DSM Dairy Starter Culture Production Sites and Area Served
6.3.2 DSM Description, Business Overview and Total Revenue
6.3.3 DSM Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.3.4 DSM Products Offered
6.3.5 DSM Recent Development
6.4 CSK
6.4.1 CSK Dairy Starter Culture Production Sites and Area Served
6.4.2 CSK Description, Business Overview and Total Revenue
6.4.3 CSK Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.4.4 CSK Products Offered
6.4.5 CSK Recent Development
6.5 Lallemand
6.5.1 Lallemand Dairy Starter Culture Production Sites and Area Served
6.5.2 Lallemand Description, Business Overview and Total Revenue
6.5.3 Lallemand Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.5.4 Lallemand Products Offered
6.5.5 Lallemand Recent Development
6.6 Sacco System
6.6.1 Sacco System Dairy Starter Culture Production Sites and Area Served
6.6.2 Sacco System Description, Business Overview and Total Revenue
6.6.3 Sacco System Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.6.4 Sacco System Products Offered
6.6.5 Sacco System Recent Development
6.7 Dalton
6.6.1 Dalton Dairy Starter Culture Production Sites and Area Served
6.6.2 Dalton Description, Business Overview and Total Revenue
6.6.3 Dalton Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.4.4 Dalton Products Offered
6.7.5 Dalton Recent Development
6.8 BDF Ingredients
6.8.1 BDF Ingredients Dairy Starter Culture Production Sites and Area Served
6.8.2 BDF Ingredients Description, Business Overview and Total Revenue
6.8.3 BDF Ingredients Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.8.4 BDF Ingredients Products Offered
6.8.5 BDF Ingredients Recent Development
6.9 Lactina
6.9.1 Lactina Dairy Starter Culture Production Sites and Area Served
6.9.2 Lactina Description, Business Overview and Total Revenue
6.9.3 Lactina Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.9.4 Lactina Products Offered
6.9.5 Lactina Recent Development
6.10 Lb Bulgaricum
6.10.1 Lb Bulgaricum Dairy Starter Culture Production Sites and Area Served
6.10.2 Lb Bulgaricum Description, Business Overview and Total Revenue
6.10.3 Lb Bulgaricum Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.10.4 Lb Bulgaricum Products Offered
6.10.5 Lb Bulgaricum Recent Development
6.11 Anhui Jinlac Biotech
6.11.1 Anhui Jinlac Biotech Dairy Starter Culture Production Sites and Area Served
6.11.2 Anhui Jinlac Biotech Dairy Starter Culture Description, Business Overview and Total Revenue
6.11.3 Anhui Jinlac Biotech Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.11.4 Anhui Jinlac Biotech Products Offered
6.11.5 Anhui Jinlac Biotech Recent Development
6.12 Probio-Plus
6.12.1 Probio-Plus Dairy Starter Culture Production Sites and Area Served
6.12.2 Probio-Plus Dairy Starter Culture Description, Business Overview and Total Revenue
6.12.3 Probio-Plus Dairy Starter Culture Sales, Revenue and Gross Margin (2015-2020)
6.12.4 Probio-Plus Products Offered
6.12.5 Probio-Plus Recent Development

7 Dairy Starter Culture Manufacturing Cost Analysis
7.1 Dairy Starter Culture Key Raw Materials Analysis
7.1.1 Key Raw Materials
7.1.2 Key Raw Materials Price Trend
7.1.3 Key Suppliers of Raw Materials
7.2 Proportion of Manufacturing Cost Structure
7.3 Manufacturing Process Analysis of Dairy Starter Culture
7.4 Dairy Starter Culture Industrial Chain Analysis

8 Marketing Channel, Distributors and Customers
8.1 Marketing Channel
8.2 Dairy Starter Culture Distributors List
8.3 Dairy Starter Culture Customers

9 Market Dynamics
9.1 Market Trends
9.2 Opportunities and Drivers
9.3 Challenges
9.4 Porter’s Five Forces Analysis

10 Global Market Forecast
10.1 Global Dairy Starter Culture Market Estimates and Projections by Type
10.1.1 Global Forecasted Sales of Dairy Starter Culture by Type (2021-2026)
10.1.2 Global Forecasted Revenue of Dairy Starter Culture by Type (2021-2026)
10.2 Dairy Starter Culture Market Estimates and Projections by Application
10.2.1 Global Forecasted Sales of Dairy Starter Culture by Application (2021-2026)
10.2.2 Global Forecasted Revenue of Dairy Starter Culture by Application (2021-2026)
10.3 Dairy Starter Culture Market Estimates and Projections by Region
10.3.1 Global Forecasted Sales of Dairy Starter Culture by Region (2021-2026)
10.3.2 Global Forecasted Revenue of Dairy Starter Culture by Region (2021-2026)
10.4 North America Dairy Starter Culture Estimates and Projections (2021-2026)
10.5 Europe Dairy Starter Culture Estimates and Projections (2021-2026)
10.6 Asia Pacific Dairy Starter Culture Estimates and Projections (2021-2026)
10.7 Latin America Dairy Starter Culture Estimates and Projections (2021-2026)
10.8 Middle East and Africa Dairy Starter Culture Estimates and Projections (2021-2026)
11 Research Finding and Conclusion

12 Methodology and Data Source
12.1 Methodology/Research Approach
12.1.1 Research Programs/Design
12.1.2 Market Size Estimation
12.1.3 Market Breakdown and Data Triangulation
12.2 Data Source
12.2.1 Secondary Sources
12.2.2 Primary Sources
12.3 Author List
12.4 Disclaimer



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